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John Marshall High School

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  • John Marshall High School
  • Dining

Monday, May 19

Breakfast

Egg & Sausage Croissant-32g

Lunch

Orange Chicken 
w/Brown Rice~75g
Hamburger /Cheeseburger~29g
Chicken Tender Basket~78g
Chef Salad~24g 
w/Dinner Roll-14g

Tuesday, May 20

Breakfast

Yogurt Parfait-57g

Lunch

Spaghetti-60g 
w/Garlic Toast~15g
Chicken Sandwich~47g
Spicy Chicken Sandwich~47g
French Bread Cheese Pizza-30g
Buffalo Chicken Wrap-48g

Wednesday, May 21

Breakfast

Whole Grain Muffin~62g

Lunch

Boneless Chicken Wing Bar~32g
Hamburger/Cheeseburger~29g
Spicy Chicken Tenders Basket-48g
*California Club Chicken
Wrap-51g

Thursday, May 22

Breakfast

Breakfast Pizza-32g

Lunch

*Pork Street Tacos-32g
Chicken Sandwich-47g
Spicy Chicken Sandwich-47g
Cheese Filled Breadsticks-60g
Chef Salad-24g
w/Dinner Roll-14g

Friday, May 23

Breakfast

Pancake Breakfast Sandwich~41g

Lunch

French Toast Sticks-56g
w/Chicken Sausage & Yogurt-19g
Hamburger/Cheeseburger-29g
Cheese or Pepperoni Pizza-35g
Chicken Bacon Ranch
Wrap-49g

GLUTEN-FREE MENU: Elementary School

GLUTEN-FREE MENU: Middle School

GLUTEN-FREE MENU: High School


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To file a program discrimination complaint, complete the USDA Program Discrimination Complaint Form, AD-3027, found online at How to File a Program Discrimination Complaint and at any USDA office or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by: (1) mail: U.S. Department of Agriculture, Office of the Assistant Secretary for Civil Rights, 1400 Independence Avenue, SW, Washington, D.C. 20250-9410; (2) fax: (202) 690-7442; or (3) email: program.intake@usda.gov.

USDA is an equal opportunity provider, employer, and lender.

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